by Christine Sloop | Apr 2, 2017 | Entrée, Lunches, Salads
This is a great potluck salad. Just add chips and dressing immediately prior to serving. (Amounts in parenthesis are if you want to serve 10-12 – potluck amounts) 1/2 cup kidney beans (1 can) 1 tomato, chopped (2 toms) 1/4 cup sliced olives (1 can) 1/4 cup...
by Christine Sloop | Jan 5, 2017 | Entrée, Salads
Southwestern Slaw 1/2 red bell pepper 1/2 green bell pepper 1/2 cup corn 2 greens onions, sliced 1 Tbs. fresh parsley, chopped 1 clove garlic, minced 2 t lemon juice 2 t olive oil Dice the bell peppers. In a salad bowl, combine the bell peppers, corn, green onion,...
